One Hundred Percent Wheat Beer

Approved by:
Paige Master, Gainesville Weddings in Gainesville Florida

Who doesn’t want to make their very own flavorful   beer? Answer: everyone wants to brew their own beer! Make  Wheat beer  recipee and you are sure to impress yourself and every one you know. Just think about the endless stream of beer you can have by making beer yourself. Soon you you will have set up your very own micro brew and be the hero in the neighborhoo  . 

Just follow the instrusions  beneath  and you will be on your way to producing delicious beer. Are you up for the challenge to making  straight A  beer?  

 Wheat Beer    

 

Category Wheat Beer

Recipe Type Extract

Fermentables

 1  pound  honey (completely optional)

 One  ea 6lb can of Irek’s Unhopped (orange print on label)

 One  lb Crystal barley Malt 20 lov (for steeping until boil)

 One  lb Wheat malt (also for steeping)

 

Hops

 1.5  ounce  Hallertauer Hops – I’m not a big hop fan, and this comes

 

Yeast Wyeast Bavarian wheat or German wheat yeast 

Procedure: For  1  add 5.5#  Iced  raspberries, though it may start out almost like raspberry  sugar water  , it will mellow well, though it may a  tid  tart . Use honey for priming instead of afterburner corn sugar. immerse  the grains in a couple gallons of water over high temp .  filter  out just before it starts to boil. Add the Ireks and boil hops (and honey) boil for an hour, add finishing hops last <10 minutes. As an option use Wyeast Barvarian Wheat at your discression. It adds the clove/banana flavor, but not too much , since its a mix of 2 strains. There’s a couple other Wyeast wheat strains, that vary in strength of clove/banana flavor, the German (#3333) leaning away from the clove and banana. With the above recipe, and using the Barvarian Wheat. Also, if you use the Wyeast, make a starter. 

 

Uncategorized Beer, brew, brew your own beer, how to brew beer, wheat beer